Traditional Chicken Caesar Salad with Creamy Caesar Dressing
Recipe by Colin Magee
Serves: 4 – 6 as a side
Ingredients
Red Kellys Traditional Creamy Caesar Dressing
1 chicken breast, poached with a thyme, onion and peppercorn broth, sliced
1 cos lettuce
5 – 6 anchovies
3 eggs, two minute soft poached
4 slices of prosciutto, roughly chopped
Shallots, finely sliced
Parmesan, shaved
1⁄2 cup croutons
Method
On a large serving plate arrange a layer of cos lettuce. Top with slices of chicken breast,
prosciutto, shallots, parmesan and croutons. Repeat. Finish with shaved parmesan, eggs and
lashings of Red Kellys Traditional Creamy Caesar Dressing. Delicious!